Mexican Food

Mexican Food

K´yana Barnett, Writter

Yum, Mexican food. There’s so many options there’s tacos, enchiladas, pozole, tamales, salsa,and burritos! I can go on and on but what is your favorite? Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. The history of Mexican food is a long and diverse one. It is believed that authentic Mexican food might have been derived from the Mayan Indians. They were traditionally nomadic hunters and gatherers. Corn tortillas with bean paste were a common food item; but they also ate wild game, tropic fruits, and fish.Mexican food has a reputation for being very spicy, but it has a wide range of flavors and while many spices are used for cooking, not all are spicy. Many dishes also have subtle flavors. … They are used for their flavors and not just their heat, with Mexico using the widest variety. Mexican food can taste savory, sourly or even sweet, and not just hot. Many Mexican free recipes for all types of dishes are available to stand for this statement. The main ingredients in modern Mexican food are corn and the famous frijoles, or beans. There also Mexican food trucks that you might see while being out that sell some stuff and are really taste! Mexican food is affordable in restaurants, they also have ingredients you can get from the store to cook for yourself! There are so many things that are part of the Mexican culture and maybe you can try a new recipe of Mexican food!